Food allergies are a public health concern, and according to the Center for Disease Control (CDC), they affect 1 in every 13 children.
During the 2019–2020 school year, our entire campus is treenut and peanut free. This means we cannot have any food or any products (birdseed, classroom materials, sunscreen, etc.) containing either treenuts or peanuts, nor can we have products or food that have been processed where treenuts or peanuts have been processed. These are currently the only EAC dietary restrictions. We realize that revising family menus based on childrens’ medical needs can be challenging and we thank you in advance.